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Cordial Recipes

Rhubarb Julep

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Ingredients:

  • 2 oz. Bourbon

  • Rhubarb Cordial

  • Mint Leaves

  • Rhubarb strands (for garnish)

  • Water/Club Soda

Directions: 

  1. In a glass, add the rhubarb cordial. Fill with ice (preferably crushed but if you don’t have crushed, cubes are fine too). Then carefully tilt the glass and fill with a bit of water or club soda. Using a spoon, pour bourbon over top and layer on the top of the drink. Garnish with mint, rhubarb and a straw (so your guests can stir all the ingredients together after being wow’d by the beautiful presentation).

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Blood Orange Sangria

Ingredients:

  • 9.5 oz Blood Orange Cordial

  • 1 L red zinfandel

  • 1 L soda water

  • 1 lemon, sliced

  • 1 blood orange, sliced

  • 3 oz fresh raspberries

Directions: 

  1. Combine all ingredients except club soda in your serving vessel

  2. Stir 20 seconds, chill, and steep for at least an hour before serving

  3. Add soda and plenty of ice and serve in a wine glass

  4. Garnish with raspberries and a lemon slice

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Elderflower Spritz

Ingredients:

  • handful of ice

  • 25ml elderflower liqueur

  • 20ml gin

  • 90ml prosecco

  • 35ml soda water, for topping up

  • lime slices, to garnish

Directions: 

  1. Fill a tumbler with ice, then pour over the elderflower liqueur.

  2. Add the gin and prosecco, then top up with soda water and garnish with lime slices to serve.

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